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Our Menu

  • Tuesday - Saturday Wine Bar Food
  • Sunday - Monday Wine Bar Food
  • Daytime Menu

Tues - Sat Until 10 pm • (GF) Gluten-free (V) Vegan (+) GF and/or V options available • The King County Health Department would like you to know that consuming raw or undercooked food may increase your risk of food borne illness.

Aperitif

Sake Negroni

$14.00
Sake, Rinomato, Juniper Saline

Port Cucumber

$13.00
W. Port, Tonic, Cucumber, Lemon

Snacks and Cheese

Marcona Almonds (GF, V)

$6.00

Castelvetrano & Picholine Olives (GF, V)

$8.00

Bakery Nouveau Baguette with butter or Moroccan Olive Oil

$7.00

Gluten Free Crackers

$8.00

Zamorano (sheep, ES)

$15.00
Zamorano Manchego cheese with an apricot and Mama Lil's peppers chutney

Delice de Bourgogne (cow, FR)

$16.00
Creamy delice de bourgogne cheese with a strawberry rhubarb jam and crackers

Prosciutto & Burrata (buffalo, IT)

$22.00
Prosciutto served with burrata served with a red wine strawberry-blueberry jam

Gorgonzola Dolce (cow, IT)

$15.00
Honey walnuts, Port cherries

Small Plates

Dungeness Crab Dip

$23.00
Walla Walla sweet onions, Parmigiano Reggiano

Smoked Salmon & Crème Fraiche with Potato Chips (GF)

$18.00
Salmon roe & tobiko

Chicken Liver Mousse

$18.00
Hibiscus red wine jelly, house crackers (includes nuts)

Smashed Rainbow Potatoes (GF, Vegan)

$14.00
Avocado cashew dipping sauce

Charcuterie Plate (GF)

$26.00
Saucisson sec, red wine salami, Costwold cheddar, pinenut mustard

Wild Gulf Prawns (GF)

$17.00
Scampi style with garlic butter

Large Plates

Avocado Salad (GF)

$16.00
Cilantro pesto, fried shallots, pickled chiles, roast peanuts

Goat Cheese Salad (GF)

$21.00
Hazelnut vinaigrette, cherry tomato, frisee

Oregon Bay Shrimp Caesar

$28.00
Brioche croutons, baby romaine, Parmigiano Reggiano (Add avocado - $3)

Sweets

Dessert Wine

$12.00
2013 Royal Tokaji, HU | Super complex, baked stone fruits with marzipan, ginger, honey, membrillo

Strawberry Cheesecake

$14.00
Shortbread crust, lemon curd

Yellow Peach Cobbler (GF)

$14.00
Vanilla gelato

Sun & Mon: Until 5 PM • (GF) Gluten-free (V) Vegan (+) GF and/or V options available • The King County Health Department would like you to know that consuming raw or undercooked food may increase your risk of food borne illness.

Aperitif

Vermouth and Soda

$10.00
L.N. Mattei Cap Corse or Bonal

Cappelletti Negroni

$12.00

Snacks and Cheese

Marcona Almonds (GF, V)

$6.00

Castelvetrano & Picholine Olives (GF, V)

$8.00

Pickle Plate

$13.00

Bakery Nouveau Baguette with butter of Moroccan Olive Oil

$7.00

Gluten Free Crackers (GF)

$6.00

Zamorano (sheep, ES)

$15.00
Zamorano cheese with apricot and Mama Lil's chutney

Delice de Bourgogne (cow, FR)

$16.00
Creamy delice de bourgogne cheese with ginger-cherry compote and crackers

Cana de Cabra (goat, ES)

$19.00
Goat cheese with red wine salami and hazelnut pesto

Prosciutto & Burrata

$22.00
Prosciutto and burrata cheese with ramp vinaigrette and red wine strawberry-blueberry jam

Small Plates

Smashed Potatoes

$14.00
Cilantro oil, spicy red ginger dip

Dungeness Crab Dip

$23.00
Walla Walla sweet onions, Parmigiano Reggiano

Wild Burgundy Escargot

$16.00
Garlic confit herb butter

Smoked Salmon Crème Fraiche (GF)

$18.00
Potato chips, ikura, & tobiko

Sweets

Dessert Wine

$12.00
2013 Royal Tokaji, HU | Super complex, baked stone fruits with marzipan, ginger, honey, membrillo

Brown Sugar Pecan Madeleines

$10.00
Tangerine mascarpone dip

Yellow Peach Sundae

$14.00
Vanilla & chocolate gelato, rose syrup, cookies

Plates

Sunshine Muesli Parfait (GF)

$12.00
Lemon curd, Greek yogurt, olive oil (vegan available)

Corn Cereal Panna Cotta

$13.00
Crunch berry crumble, strawberry

Egg Sando-English Muffin

$12.00
Mama Lil’s aioli, Cotswold cheddar
*add avocado $3
*add wild NW smoked salmon $8
*add rosemary ham $4

Smashed Avocado & Burrata Toast

$17.00
(Vegan and GF available)
Radish & frisee salad
*add smoked trout $4

Grilled Cheese Sandwich

$15.00
Beechers grilled cheese sandwich toasted on brioche with baby kale salad with lemon vinaigrette (GF available)

White Albacore Tuna Melt

$18.00
(GF available)
Provolone and multigrain bread. Baby kale salad, Meyer lemon

Avocado Caesar Salad

$22.00
Brioche crouton, parmigiana reggiano (GF available)
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