Our Menu
Tues - Sat Until 10 pm • (GF) Gluten-free (V) Vegan (+) GF and/or V options available • The King County Health Department would like you to know that consuming raw or undercooked food may increase your risk of food borne illness.
Aperitif
Sake Negroni
$14.00
Sake, Rinomato, Juniper Saline
Dr. Lambo
$13.00
Lambrusco, Dr. Pepper, Orange Twist
Snacks and Cheese
Marcona Almonds (GF, V)
$6.00
Castelvetrano & Picholine Olives (GF, V)
$8.00
Bakery Nouveau Baguette with butter or Moroccan Olive Oil
$7.00
Gluten Free Crackers
$8.00
36 Month Aged Gouda (cow, NL)
$14.00
Heirloom tomato jam
Zamorano (sheep, ES)
$15.00
Zamorano Manchego cheese with an apricot and Mama Lil's peppers chutney
Delice de Bourgogne (cow, FR)
$16.00
Creamy delice de bourgogne cheese with a cherry ginger compote and sourdough crackers
From the Garden
Pickle Plate (GF & Vegan)
$14.00
Over a dozen varieties!
Heirloom Tomato Salad (GF)
$23.00
Lemon ricotta, melon, hazelnut with heirloom tomatoes and a lime leaf dressing
Avocado Salad (GF & Vegan)
$16.00
Cilantro pesto, fried shallots, pickled chiles, roast peanuts
Smashed Rainbow Potatoes (GF, V)
$14.00
Avocado cashew dipping sauce
From the Pasture
Chicken Liver Mousse
$16.00
Hibiscus red wine jelly, fruit and almond toast
Prosciutto & Burrata (GF)
$22.00
Yellow peach gastrique, baby arugula
Shawarma Chicken Wings (GF)
$22.00
Tahini, mint, pomegranate syrup
Spicy Steak Salad (GF)
$35.00
Tamarind lime vinaigrette, tomato sawtooth herb, red onion, greens
From the Sea
Dungeness Crab Dip
$23.00
Walla Walla sweet onions, Parmigiano Reggiano
Wild PNW Salmon & Crème Fraiche with Potato Chips (GF)
$18.00
Salmon roe & tobiko
Wild Gulf Prawns (GF)
$17.00
Scampi style with garlic butter
Crab Cakes & Succotash
$36.00
Roast fennel and corn, green olive tartar sauce
Sweets
Dessert Wine
$12.00
2013 Royal Tokaji, HU | Super complex, baked stone fruits with marzipan, ginger, honey, membrillo
Huckleberry Sundae (GF available)
$12.00
Vanilla gelato, shortbread crumble
Key Lime Pie & Orange Whip
$12.00
Pecan graham cracker crust
Sun & Mon: Until 5 PM • (GF) Gluten-free (V) Vegan (+) GF and/or V options available • The King County Health Department would like you to know that consuming raw or undercooked food may increase your risk of food borne illness.
Aperitif
Sake Negroni
$14.00
Sake, Rinomato, Juniper Saline
Dr. Lambo
$13.00
Lambrusco, Dr. Pepper, Orange Twist
Snacks
Marcona Almonds (GF, V)
$6.00
Castelvetrano & Picholine Olives (GF, V)
$8.00
Bakery Nouveau Baguette with butter of Moroccan Olive Oil
$7.00
Gluten Free Crackers (GF)
$6.00
From the Sea
Dungeness Crab Dip
$23.00
Walla Walla sweet onions, Parmiagiano Reggiano, brioche crumbs
Wild PNW Salmon & Crème Fraiche with Potato Chips (GF)
$18.00
Salmon roe & tobiko
Cheeses
36 Month Aged Gouda (cow, NL)
$14.00
Heirloom tomato jam
Zamorano Manchego (sheep, ES)
$15.00
Apricot chutney, Mama Lil's
Delice de Bourgogne (cow, FR)
$16.00
Cherry giner compote, sourdough crackers
Sweets
Dessert Wine
$12.00
2013 Royal Tokaji, HU | Super complex, baked stone fruits with marzipan, ginger, honey, membrillo
Key Lime Pie
$12.00
Classic graham cracker crust
Condensed Milk Panna Cotta (GF)
$14.00
Herkimer coffee gelee
From the Garden
Pickle Plate (GF & V)
$14.00
Over a dozen varieties!
Smashed Rainbow Potatoes (GF, V)
$14.00
Avocado cashew dipping sauce
From the Pasture
Saucisson Sec & Red Wine Tuscan Salami (GF)
$18.00
Pinenut cider mustard, peppadew peppers
Prosciutto & Burrata (GF)
$22.00
Yellow peach gastrique, baby arugula
Chicken Liver Mousse
$16.00
Berry red wine jelly, fruit and almond toast
Plates
Sunshine Granola Parfait (GF)
$12.00
Lemon curd, Greek yogurt, olive oil (vegan available)
Egg Sando-English Muffin
$12.00
Mama Lil’s aioli, Cotswold cheddar
*add avocado $3
*add wild NW smoked salmon $8
*add rosemary ham $4
*add avocado $3
*add wild NW smoked salmon $8
*add rosemary ham $4
Smashed Avocado & Burrata Toast
$17.00
(Vegan and GF available)
Radish & frisee salad
*add smoked trout $4
Radish & frisee salad
*add smoked trout $4
Grilled Cheese Sandwich
$15.00
Beechers grilled cheese sandwich toasted on brioche with baby kale salad with lemon vinaigrette (GF available)
Salmon Brioche Toast
$16.00
Everything but the bagel seasoning, pickled onions, crème fraiche
White Albacore Tuna Melt
$18.00
(GF available)
Provolone and multigrain bread. Baby kale salad, Meyer lemon
Provolone and multigrain bread. Baby kale salad, Meyer lemon
Toast, Jam & Orange Butter
$8.00
Delice de Bourgogne (cow, FR)
$16.00
Ginger cherry compote, crackers (Add baguette or GF baguette - $7)